How to Prepare Yummy Prawn and vegetable soup

Prawn and vegetable soup. Prawn soup, also referred to as shrimp soup, is a soup dish prepared using freshwater or saltwater prawns as a primary ingredient. Add the mixed vegetables and cabbage together with the bay leaf and grated lemon peel. View top rated Prawn soup vegetable recipes with ratings and reviews.

It's really cold here now from where I am so I am making some soup today out of anything I can find in my fridge. All the prepared vegetables to put in a saucepan, add water so that it almost covers vegetables. A fresh combination of prawns and real cream is made delicious and mixed with tomato purée, flour, and cream, enriched with butter, and cooked to smooth perfection. You can have Prawn and vegetable soup using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Prawn and vegetable soup

It's 1 kg of cooked peel Prawns.
It's 3 of spring Onion.
You need 2 sticks of Celery.
Prepare 250 g of Gluten free noodles.
You need 1 of small Broccoli head.
You need 1 of medium brown Onion.
Prepare 2 of medium Zucchini.
You need 2 Tablespoons of Parsley.
Prepare 3 Teaspoons of Chicken stock (Massel powdered).
Prepare 3 cups of Water.
Prepare 1 Teaspoon of Cracked pepper.
It's 1 Teaspoon of Fish sauce.
You need 2 cloves of garlic (minced).
It's 1 Teaspoon of Ginger (minced).
It's 1 Teaspoon of Miso paste.
Prepare 1 Teaspoon of Olive oil.

A Healthy Vegetable Soup made extra tasty……this is my version of the famous Zero Weight Watchers Points cabbage soup. Do you know about the zero Weight Watchers Points cabbage soup? Essentially, all you do is put all the vegetables, broth/stock and a dollop of tomato paste into a pot. This deliciously tasting soup is easy to make.

Prawn and vegetable soup instructions

In a large saucepan over medium heat, add oil & cook diced onion, until tender, add ginger, garlic and miso. Add water & stock..
Chop all other vegetables to desired size, add to soup mix (reserve 2 Tablespoons of spring onion for a garnish at the end) add fish sauce & season to taste. Bring to the boil, reduce heat & simmer for 15 minutes, or until vegetables are soft. Add noodles to the soup & cook for a further 5-8 minutes, until cooked..
Chop parsley, add to the soup. Serve in bowls. Garnish with chopped spring onion..
Enjoy! 😝.

This deliciously tasting soup is easy to make. You can find a video instruction of this recipe on my Youtube channel "Cooking with Dorus". Lemony Chicken Vegetable Soup — This lemon chicken and vegetable soup checks all the boxes. It's hearty, healthy, satisfying, and tastes incredible. Roasted Butternut Squash Soup — Butternut squash is roasted on top of garlic cloves and fresh thyme then blended with stock into a silky smooth butternut.