How to Make Yummy Chicken and Lemon-Broccoli Alfredo *
Chicken and Lemon-Broccoli Alfredo *.
You can cook Chicken and Lemon-Broccoli Alfredo * using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chicken and Lemon-Broccoli Alfredo *
- Prepare 4 small of skinless, boneless chicken breast halves.
- It's 8 oz of mushrooms, halved.
- It's 1 tbsp of Olive oil or cooking oil.
- You need 1 of Lemon.
- You need 3 cup of Fresh broccoli florets.
- Prepare 10 oz of Container refrigerated light Alfredo pasta sauce.
- It's 1/8 tsp of ground black pepper.
Chicken and Lemon-Broccoli Alfredo * instructions
- Season chicken with salt and pepper, in a large skillet cook chicken and mushrooms in hot oil over medium heat for 4 minutes turning once. Step.
- Meanwhile, shred 2 teaspoon lemon peel; set aside, slice lemon, add broccoli and Lemon slices to skillet. Cook covered for 8 minutes or until chicken is no longer pink. Step.
- Place chicken on 4 plates. Add Alfredo sauce, lemon peel, and 1/8 teaspoon pepper to skillet; heat through serve sauce with chicken and enjoy!.
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