Easiest Way to Cook Appetizing Creamy Italian sausage pasta sauce
Creamy Italian sausage pasta sauce. This Creamy Italian Sausage Pasta is so creamy and so full of flavor! Hot buttered pasta is tossed with Italian sausage and spinach in the creamiest, garlicky parmesan sauce. Coming back at you today with another amazing pasta dish that's quick.
Creamy Italian Sausage Pasta is the perfect dinner dish to whip up when you're running low on time and ingredients. The combination of a creamy white sauce that's oozing with garlic flavour paired with herb-infused Italian sauces and simple penne pasta make for a very decadent dinner. Rather than using mince this dish uses Italian sausages with their skins removed. You can cook Creamy Italian sausage pasta sauce using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Creamy Italian sausage pasta sauce
- You need 2-3 links of Italian sausage, raw.
- Prepare of Large bunch kale, hand shredded into bite size pieces.
- You need to taste of Sun dried tomatoes, sliced.
- You need 1 container of fresh mushrooms, sliced.
- It's 2 (14 oz) of jars alfredo sauce.
- Prepare to taste of Italian seasoning.
- It's to taste of Salt & pepper.
- It's of Olive oil.
They are cooked with the other ingredients imparting all their amazing seasonings before the cream and pasta is added. Fettuccine pasta with a rich and creamy, tomato and Italian sausage sauce. The sauce comes together quickly with sweet and spicy Italian sausage, first cooked through then simmered with tomatoes and cream. A flavorful homemade recipe for those who like meaty, savory sauces.
Creamy Italian sausage pasta sauce instructions
- Heat 1-2 tbsp olive oil in large pan on medium heat..
- Push Italian sausage from casing into pan. Discard casing. Add sun dried tomatoes. Cook until meat is browned..
- Add mushrooms and kale and cook until tender..
- Add as much or as little Italian seasoning and salt & pepper as you like. Stirring to combine..
- Add alfredo sauce, stir to combine, turn heat to low and let simmer long enough for flavors to combine (usually a couple minutes)..
- Add to favorite pasta and viola!.
Serve over your favorite pasta with a tossed green salad and crusty garlic bread. Reviews for: Photos of Pasta Sauce with Italian Sausage. Place Sausages in a pot with water and boil until thoroughly cooked through. Add minced garlic clove to pot for added flavoring. (Remember the pasta will continue cooking in sauce.). Serve it up on a plate and sprinkle chopped Italian Parsley and Parmesean Cheese over the top.
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