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Recipe: Tasty Easy Fudgy Brownies (Gluten Free or Regular)

Easy Fudgy Brownies (Gluten Free or Regular). Browse Our Brownie Mix And More Today. A Deliciously Fudgy Brownie Mix Packed With Good For You Ingredients. Most delicious gluten-free muffins, cakes, pies, cookies, breads, cake mixes, dough & more Instructions.

Easy Fudgy Brownies (Gluten Free or Regular) If you want fudgy gluten free brownies, add in the optional chocolate chips and stir until combined. Pour your gluten free brownie batter into a pan. Bake until the center is set. You can cook Easy Fudgy Brownies (Gluten Free or Regular) using 6 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Easy Fudgy Brownies (Gluten Free or Regular)

  1. You need 10 oz of Semi-Sweet or Dark Chocolate Chips.
  2. You need 1/2 cup of Salted Butter.
  3. It's 1/2 cup of Sugar.
  4. You need 1/2 cup of Brown Sugar.
  5. You need 3 of Eggs.
  6. Prepare 1/2 cup of All Purpose Flour (or Pillsbury Gluten Free Multipurpose Flour Blend).

If desired, frost for frosted gluten free brownies. In a large heat-proof bowl, place chocolate and butter. Just because brownies are gluten free doesn't mean they have to be any less decadent than regular brownies. These GF Brownies taste like GOURMET brownies from your local bakery…SO FUDGY and amazing…and they also just so happen to be without gluten.

Easy Fudgy Brownies (Gluten Free or Regular) step by step

  1. Preheat oven to 350°F.
  2. Cut a piece of parchment paper the width of the bottom an 8-inch square non-stick pan, but long enough to overlap the other 2 sides.
  3. Melt butter and chocolate and stir together.
  4. Add both sugars and stir again.
  5. Mix in eggs 1 at a time and whip.
  6. Fold in flour.
  7. Pour mixture into paper lined pan and bake for 20-25 minutes.
  8. Brownies are done when a toothpick comes out with a little bit of brownie on it.
  9. Place pan on a wire rack and allow brownies to cool completely (this step is important).
  10. Pull brownie square out of the pan, lifting by the parchment paper ends.
  11. Peel off parchment paper and cut as desired.
  12. Serve with milk...yum!.

This way everyone at your party can enjoy! So fudgy, gooey, and incredibly easy to make. If you're looking for truly delicious gluten-free brownies (that don't taste GF), look no further. They can also be made with whole wheat for a non-GF version and are dairy-free. About these gluten-free vegan peppermint brownies Each bite of these vegan peppermint brownies tastes like Christmas.

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