How to Cook Delicious Choco Brownies
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These dreamy brownies start by melting chocolate and butter together before whisking in eggs and vanilla. Then just mix in flour and coco powder, and lastly stir in the let's-pretend-it's-optional chocolate chunks. Scrape into lined pan and bake! You can cook Choco Brownies using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Choco Brownies
- It's 1 pack of hershey.
- It's 1/3 of of choco powder.
- Prepare 4 of eggs.
- It's 1 tsp of vanilla.
- Prepare Half of white sugar.
- Prepare Half of brown sugar.
- It's Half of pack melted butter.
- You need 1 cup of flour.
How to tell when brownies are done Our Test Kitchen's chocolate brownie recipes fit the bill for easy indulgences. Stir in remaining ingredients then stir in nuts. Add boiling water; stir until well blended. Stir together the butter, sugar, eggs and vanilla in a medium bowl.
Choco Brownies step by step
- Prepare all the ingredients. Melt butter and hersheys.
- Then add dry ingredients and mix properly. Then add in wet ingredients. And keep mixing.
- Preheat oven at 180c and bake for 30 mins.
As a visual test, brownies are done when the edges will look dry and the middle still looks slightly underbaked. There's nothing wrong with being a purist, especially when it comes to your brownies. After all, rich, chocolate brownies that are full of flavor are one of our favorite indulgences. Try any of our top-rated chocolate brownie recipes today for a decadent treat that can't be beat. Grease bottom and sides of foil with shortening or cooking spray.
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