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Home / Recipe: Yummy French bread chicken alfredo pizzas

Recipe: Yummy French bread chicken alfredo pizzas

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French bread chicken alfredo pizzas. Home » Recipes » Chicken » Alfredo Chicken French Bread Pizza. I will be the first to admit, sometimes Dinner is just plain hard to get on the table. Cut loaf of French Bread lengthwise and place on a large baking sheet (I just used a cookie sheet).

French bread chicken alfredo pizzas My husband even likes this, and he isn't fond of chicken! Alfredo chicken, hoagie style, tops Pillsbury™ French Bread in individual pizzas. Check out our recipe for Chicken Alfredo French Bread Pizza. You can cook French bread chicken alfredo pizzas using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of French bread chicken alfredo pizzas

  1. You need of pizza.
  2. Prepare 1 large of french bread cut into two, lengthways.
  3. Prepare 1 cup of alfredo sauce.
  4. Prepare 8 of onces shredded provolone cheese.
  5. It's 1/4 cup of thinly sliced red onion.
  6. You need 1 1/2 cup of shredded cooked chicken breast.
  7. It's 1/2 tsp of garlic salt each, oregano and pepper mixed together.

Carefully remove the pizza stone from the oven and put the dough on top. Ladle the sauce to cover the bottom of the pizza. Evenly top with the baby spinach, grape tomatoes, grilled chicken and the mozzarella. Using serrated knife, cut French bread in half, and cut each half lengthwise through center.

French bread chicken alfredo pizzas instructions

  1. Preheat oven to 425°F..
  2. On baking tray place bread. Spread alfredo sauce evenly over both slices..
  3. Divide chicken evenly over both as well as spices then cheese. Place onions over both last..
  4. Bake about 10 minutes..
  5. Recipe by taylor68too.

In large bowl, mix roasted red bell pepper, garlic, spinach, chicken, Alfredo sauce, salt, pepper and reserved bread pieces Chicken-Bacon Alfredo-Stuffed Crescent Ring. This Chicken Alfredo Pizza is my absolute favorite homemade pizza recipe I make. Incidentally, the alfredo sauce for this recipe is really good. It's thick and creamy so it works great for this pizza as well as fettuccine Hi Lezly! I would have never thought to make it on pita bread.

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