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How to Make Yummy Pistachio-Cranberry Cookies

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Pistachio-Cranberry Cookies.

Pistachio-Cranberry Cookies You can have Pistachio-Cranberry Cookies using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Pistachio-Cranberry Cookies

  1. You need 18-1/2 oz. of pkg. yellow cake mix.
  2. You need 2 of eggs beaten.
  3. It's 1/2 c. of Oil.
  4. It's 1/2 c. of Pistachio nuts, chopped.
  5. Prepare 1/2 c. of Sweetened dried cranberries.
  6. Prepare 1/2 c. of White chocolate chips.

Pistachio-Cranberry Cookies instructions

  1. In large bowl, combine cake mix, eggs and oil; mix well..
  2. Fold in nuts, cranberries, and white chocolate chips..
  3. Drop by spoonfuls on ungreased baking sheet..
  4. Bake 350 degrees for 12 minutes or until edges are lightly golden..
  5. Transfer cookies to a wire rack to cool. Makes about 3 dozen..
  6. Eat and enjoy !!!!.

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