Easiest Way to Cook Appetizing Deep Fudge Brownies
Deep Fudge Brownies. In a large bowl, blend melted butter, sugar and vanilla. Beat in eggs one at a time. Combine the flour, cocoa, baking powder and salt.
Deep Fudge Brownies H&F South Carolina. Combine sugar, butter, and water in a large bowl. Stir in eggs and vanilla extract. You can cook Deep Fudge Brownies using 15 ingredients and 15 steps. Here is how you achieve that.
Ingredients of Deep Fudge Brownies
- Prepare 1 1/2 c. of melted butter.
- Prepare 4 of large eggs.
- Prepare 1 1/2 c. of flour.
- Prepare 2 c. of sugar.
- It's 1 tsp of baking powder.
- You need 1/2 tsp of salt.
- Prepare 1 c. of chocolate chips.
- Prepare 1 1/2 tsp of vanilla extract.
- Prepare 3/4 c. of cocoa powder.
- You need of Frosting:.
- Prepare 1 stick of butter.
- It's 2 c of powdered sugar.
- It's 3 Tbsp of milk.
- It's 3 Tbsp of cocoa powder.
- Prepare 1 tsp of vanilla extract.
Homemade Fudge Brownie Recipe Start by melting a cup of butter, then let it cool slightly. Whisk in some sugar, eggs and vanilla extract. Add in the cocoa powder, flour, salt and baking powder. Combine flour, cocoa, baking powder and salt; gradually add to egg mixture, beating until well blended.
Deep Fudge Brownies step by step
- Preheat oven 350 F.
- Grease and flour baking pan, set aside.
- Mix flour, cocoa, salt and baking powder in a bowl, set aside.
- Mix butter, sugar and vanilla extract in a seperate bowl adding eggs one at a time. Once done combine with flour mixture.
- Add chocolate chips, Mix well.
- Pour batter in baking pan, Place in the oven.
- Bake for 30 mins.
- Once done remove pan from oven and immediatedly poke holes throughout the brownies.
- Melt 1 stick of butter in medium pot on medium, Once melted turn on low.
- Wisk in 2 cups of confection sugar.
- Add 3 Tbsp of milk, continue to stir.
- Add 3 Tbsp cocoa powder, Continue stirring.
- Add 1 tsp vanilla extract.
- Pour mixture over brownies covering each holes and spread even..
- Allow to sit and cool for 30 mins before serving.
NOTE: Brownies will continue baking and set in the hot pan out of the oven. As a visual test, brownies are done when the edges will look dry and the middle still looks slightly underbaked. This is so that you can lift the brownies out of the pan in one piece and make it easier for cutting. They are double chocolate cocoa brownies (or double fudge cocoa brownies), with deep chocolate flavor. In a medium-sized mixing bowl, whisk together the flour, cocoa, baking powder, salt, cinnamon, and nutmeg.
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