Recipe: Appetizing Alfredo Herb Potatoes

Alfredo Herb Potatoes.

You can cook Alfredo Herb Potatoes using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Alfredo Herb Potatoes

1. Prepare 7 large of red skin potatoes (sliced into 1/2 in. pieces).
2. It's 3 tbsp of of extra virgin olive oil.
3. Prepare 3 tbsp of of real butter almost melted.
4. You need 3 large of garlic cloves (minced).
5. It's 1 tbsp of of dried basil.
6. You need 1 tbsp of fresh parsley chopped.
7. Prepare 1 tbsp of fresh thyme chopped.
8. You need 1 tbsp of chopped rosemary.
9. Prepare 1 tsp of of paprika.
10. You need 1 tsp of of sea salt.
11. Prepare 1 of Alfredo sauce preferably homemade.

Alfredo Herb Potatoes step by step

1. Preheat oven to 425°F.
2. In a gallon size ziplock bag combined all ingredients except for alfredo sauce.
3. Shake up the potatoes and seasonings until well coated... You can also save the ziplock bag and just put everything in a large bowl and mix it up.
4. Pour the entire contents into a baking pan big enough that the potatoes lay flat not on top of each other.
5. Bake them for 25 to 30 minutes or until potatoes are Al Dente.
6. After the potatoes are done drain off any excess liquid and drizzle Alfredo sauce over the potatoes in the dish you plan to serve it in.
7. Goes wonderfully with salad and garlic toast.
8. la cena è servita.

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