How to Prepare Delicious Nastar / Pineaple Cookies
Nastar / Pineaple Cookies.
 	 	
 	 	 	You can cook Nastar / Pineaple Cookies using 11 ingredients and 3 steps. Here is how you achieve that. 
Ingredients of Nastar / Pineaple Cookies
- It's 100 g of butter.
 - Prepare 50 g of margarin.
 - Prepare 100 g of caster sugar.
 - It's 3 of eggs.
 - Prepare 1 of fresh pineaple.
 - You need 200 gr of flour.
 - It's 50 gr of cornflour.
 - It's 1 tbs of salt.
 - It's 1 of vanila.
 - Prepare 1 sachet of milk powder.
 - You need 1 of royco.
 
Nastar / Pineaple Cookies instructions
- Puree the pineapple food processor and Boil pineapple puree sugar. Reduce heat to a simmer, and cook until the pineapple jam is really thick..
 - Prepare cookie dough. Beat together butter until light and fluffy. Add egg, one and a time, beat until well mixed. Slowly add all-purpose flour in batches into the mixture, beat until the dough becomes smooth.
 - Shape dough into balls. Scoop 10 grams of dough and make a round ball. Repeat until dough is used up.
 
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